Highline Fish Co

Rock Cod

Rock Cod product photo. Taken fresh on a local BC fishing boat.

Rockfish are found in the northern regions of the Pacific coast, typically weighing in at around 10 pounds. A delicate but flavourful fish, Rockfish is excellent baked, poached and sautéed.

Photo credit: Jo Anslow

Pictured below is a quillback and a live tank of rockfish.

Rock Cod product photo.
Rock Cod product photo.

Our Fresh Fish

Black Cod

Black Cod or (Sablefish) is renowned for its buttery flavour.

Halibut

Chefs love Pacific halibut for its mild, sweet taste and firm texture, which adapts well to many types of cooking.

Ling Cod

The lingcod is a popular eating fish, and is thus prized by anglers.

Pacific Red Snapper

Yelloweye, or Pacific Red Snapper, is a delicious and healthy fish.

Rock Cod

Delicate but flavourful fish, excellent baked, poached or sautéed.

Salmon

The fish that made Campbell River famous. Salmon is a treat!

Tuna

Wild albacore tuna is not only delicious, it's rich in heart-smart omega-3 fatty acids.

Sign Up for the Fresh Sheet!

When you sign up for the Fresh Sheet, you'll receive an email update whenever we are going to be bringing fresh fish and shrimp to the docks. You'll also get a heads up on any special offers.