
New Prawn Video
Our deckhands filmed how we catch and process prawns. We think you'll like it.
Our deckhands filmed how we catch and process prawns. We think you'll like it.
We were recently featured in Humans of Campbell River. It was such a fun experience working with Nicki-Jay from Bluetree Photography.
Chef Bobby Milheron used our spot prawns to win gold at the regional culinary championships and qualified for the national event in Feb.
We're excited to share our latest Halibut fishing video with you. Check it out!
Our recipe contest closed at the end of January. Thank you for your amazing recipes and congrats to the winners!
We've recently announced a Highline Fish Co recipe contest. We're looking for recipes!
After doing some renovations we're happy to announce that we've got our permanent seafood storefront set up.
Here's a quick video explaining the benefits of eating wild pacific halibut versus other foods.
We've got some exciting news here at Highline. We've just taken possession of a new boat, the Genesta. It replaces our prawn boat. We can't wait to fish it!
The Duke and Duchess of Cambridge visited BC this year and we got to be a part of it!
At Highline we like to keep up to date with the latest safety standards...
Our fresh fish is available at the docks on specific days throughout the year. Sign up for our newsletter so you know when we've got fresh fish.
Our frozen fish is available at our head office year round. Check out our contact page for availability, hours, and location.