Highline Fish Co

Recipe: Zeke's Chinese Rockfish

 Recipe photo. Taken fresh on a local BC fishing boat.

This simple and delicious rockfish recipe will have your family asking for it over and over. You can also use Black Cod/Sablefish with this recipe if you like.


  • Fish
  • Rice
  • Fresh ginger
  • Garlic
  • Green onions
  • Soy sauce
  • Sesame oil


  • Steam or poach fish
  • put on bed of rice (optional)
  • sprinkle generous amount of fresh (julienned) ginger, garlic and green onions over steamed/poached fish
  • put a healthy splash of your favourite soya sauce over everything
  • in separate pan, heat toasted sesame oil until smoking hot and drizzle over top of fish, ginger,garlic, green onions and rice
  • Get ready to first enjoy the snap, crackle and pop of the hot oil infusing all of the flavours into the fish and rice, while simultaneously enjoying the wonderful aroma, but more importantly, enjoy every mouth watering bite.

Note: also great with black cod/sable fish

Our Fresh Fish, Prawns and Shrimp

Black Cod

Black Cod or (Sablefish) is renowned for its buttery flavour.

Frozen Black Cod

Black cod is such a treat. Now you can have it year round.

Frozen Halibut

Frozen halibut adapts well to many types of cooking, making it the perfect choice when stocking your freezer.

Frozen Ling Cod

Tasty versatile fish. Perfect for fish and chips.

Frozen Red Snapper

Pacific Red Snapper is hard to beat.

Frozen Rock Cod

Delicate but flavourful fish, similar in taste to Red Snapper.

Frozen Salmon

We offer frozen Spring, Coho, and Sockeye salmon. It's delicious and nutritious!

Frozen Tuna

Wild albacore tuna is not only delicious, it's rich in heart-smart omega-3 fatty acids.


Chefs love Pacific halibut for its mild, sweet taste and firm texture, which adapts well to many types of cooking.

Ling Cod

The lingcod is a popular eating fish, and is thus prized by anglers.

Pacific Red Snapper

Yelloweye, or Pacific Red Snapper, is a delicious and healthy fish.


Spot prawns are the largest shrimp found in Canada's west coast waters.

Rock Cod

Delicate but flavourful fish, excellent baked, poached or sautéed.


The fish that made Campbell River famous. Salmon is a treat!


Sweet shrimp will leave you wanting more. It's like candy on salad!


Wild albacore tuna is not only delicious, it's rich in heart-smart omega-3 fatty acids.

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